We’re very excited that we’re nearing the end of the build permit process! It’s certainly taken longer than expected, but it’s rapidly coming to a end.
Our Founding Members are busy reading their businesses, and hope you can join us!
The New York Times has had a series of articles on entrepreneurship, and in particular, food + tech. There was a great article this month on an incubator opened in Bed-Stuy in NYC. http://www.brooklynpaper.com/stories/39/7/dtg-bb-food-incubator-2016-02-12-bk.html
Soon – an incubator for ATX!