We’re changing health outcomes and changing lives, one community at a time.

Our mission at The Cook’s Nook is to be the leading developer and distributor of fresh, nutritious and culturally relevant meals to address food insecurity and chronic disease.

To do this, we design programs that lead to improved health and economic outcomes by providing vulnerable populations access to quality nutrition with dignity and choice.

Our mission at The Cook’s Nook is to be the leading developer and distributor of fresh, nutritious and culturally relevant meals to address food insecurity and chronic disease.

To do this, we design programs that lead to improved health and economic outcomes by providing vulnerable populations access to quality nutrition with dignity and choice.

Nutritious, delicious, culturally-rooted, accessible, engaging, equitable

Recent News

The Cook’s Nook founder and CEO, Joi Chevalier selected as a 2023 Woman of Purpose, in Les Dames d’Escoffier International

Our founder and CEO, Joi Chevalier, was recently selected as a 2023 Woman of Purpose, sponsored by Yeti, in Les Dames d’Escoffier International, the leading international organization for women in food, beverage, and hospitality. The Woman of Purpose Award recognizes an exceptional Dame who’s made an impact locally or globally, incorporating global sustainability, food justice, and public health in her work. This is an incredible

The Return of A Texas Tale: Stories of Food Resilience, Access, and Equity

The Cook’s Nook is excited to announce the return of A Texas Tale: Stories of Food Resilience, Access, and Equity at Lenoir in South Austin. This special event is our annual fundraising dinner highlighting the must-tell stories of the Austin-Travis County community on Tuesday, December 12th. This unique, four-course dinner is inspired by family holidays and Texas traditions, which provides seed dollars to help support innovative, upstart organizations that impact Austin-area communities through nutrition and education.