The Cook’s Nook, business dedicated to nutritious and accessible food, has new CEO

The Cook's Nook has been addressing the crucial topics of food access and equity since it was founded in 2017 by Joi Chevalier. After five years, the company has entered a new phase, as Chevalier moved from CEO to

2022-06-27T20:37:59+00:00June 27th, 2022|Announcements, Featured, News, Press|

Cook’s Nook and Vinder Collaborate to Highlight Local Resources

The Cook’s Nook members collaborated with Vinder to highlight local growers and produce. Taking advantage of local resources doesn't just boost the local economy, local produce that hasn't been on a truck for days is fresher and packed

2020-10-27T04:43:36+00:00May 8th, 2019|News|

The Cook’s Nook Founder as Thought Leader on Food and Tech

The Refresh Working Group brings together farmers, small business owners, researchers, corporate partners, nonprofit leaders, educators, community organizers, and innovators to integrate food and technology in a responsible way. Joi Chevalier is a board member of the Refresh Working

2019-03-26T20:08:51+00:00March 26th, 2019|News|
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