What’s New?
Joi Chevalier of the Cook’s Nook: Fighting to Stop Food Insecurities and Food Inequity
Ujima Magazine
April 2021
It has been two months since we had the snowstorm that knocked out the power, water, and food. The city was not prepared for a week of snow, sleet, and low, low, temperatures. During this time, people were not able to go to the store to get groceries. The past year has shown where communities are lacking in the areas of education, technology, and food. These are not new areas of concern but the one that has been the most prevalent is food inequity. The food banks are feeding people, and the school system is still feeding students when school is out…
Highlights
Coronavirus in Austin: Restaurants, kitchens to offer emergency prepared meals
Austin-American Statesman
April 21, 2020
More News
A Chat With: Joi Chevalier — Resilience, Access and Equity
Austin Woman Magazine
February 2021
Black History Month: Meet Joi Chevalier
WTHR
February 2021
People of the Year
Tribeza
October 2020
Joi Chevalier from the Cook’s Nook talks about how COVID-19 is impacting food start ups
Foodtank
March 2020
Net-Zero Hero: Joi Chevalier
AustinTexas.gov
July 15, 2019
Taste of Black Austin Delivers a Savory Bite of History
Austin Black Business
Summer 2019
For Juneteenth, These Chefs Honor Family, Freedom And Texas Traditions
Huffington Post
June 19, 2019
Taste of Black Austin: Joi Chevalier Talks Green Book
Austin Chronicle
June 19, 2019
Refresh – The Cook’s Nook: Entrepreneurial Food and Collective Power
Refresh
April 24, 2019
In Austin, Food And Tech Industries Connect To Address Food Insecurity
Forbes
March 11, 2019
The Cook’s Nook, Austin’s First Culinary Incubator, Opens
Community Impact
September 2nd, 2017
Hershey Purchases Amplify Foods for $1.2M
USA Today
December 18, 2017
Two Austin Chefs Discuss the State of Traditional Black Cuisine in Austin
The Daily Texan
February 10, 2017
City’s First Food Incubator Hub Opens in East Austin
Austin American-Statesman
May 16, 2017
Entrepreneur Spotlight: Joi Chevalier
Tech Ranch Austin
May 2, 2017
Cooking Up A Business From Scratch (podcast)
Field & Feast
May 5th, 2017
Joi Chevalier, The Cook’s Nook
Tech Ranch Austin
July 9, 2015
Joi Chevalier on Racing Porsches, Tai Chi & Starting an Austin FoodTech Incubator
Austin Inno
October 22, 2015